🍴 Healthy Recipes

🍮 Panna Cotta – Easy Homemade Recipe

The Italian delicacy known as panna cotta, or cooked cream, is smooth and creamy. It is light, melts in the mouth, and is often served with fruits, chocolate, or syrup. The best part is—it looks fancy but is actually very simple to make at home.

🛒 Ingredients:

• ⅓ cup skim milk (cold)
• 1 packet unflavored gelatin (about 7 g)
• 2 ½ cups heavy cream
• ½ cup sugar
• 1 ½ teaspoons vanilla extract

👩‍🍳 Steps:

1. 👉 Pour cold milk into a small bowl. Sprinkle gelatin over it. Leave for 5–10 minutes to thicken.
2. 👉 In a saucepan, add cream and sugar. Warm gently on medium flame until sugar melts. Switch off when tiny bubbles appear (do not boil).
3. 👉 Add the gelatin–milk mix into the warm cream. Stir slowly until gelatin fully dissolves.
4. 👉 Mix in vanilla extract for taste.
5. 👉 Pour into serving plates or glasses. Refrigerate for 4–6 hours.
6. 👉 Serve chilled with toppings like berries, honey, chocolate syrup, or nuts.